A Bajan Ham
A Bajan ham that once that first slice has been cut, you can’t help but sneak in the kitchen for another little piece “to taste”.
Homemade Chai Milk on the Rocks
I hate milk and hot beverages. Yup, you read it. Besides the once in a blue moon ice cream cone, and cheese in my dishes, I don’t consume milk products whatsoever and tea is just …hot (bleh). Which is why…
Baked Green Eggs and “Ham”
So I was feeling whimsical this week and wanted to make something fun for breakfast. I’ve had great success with these baked omelettes for our volunteer programme and wanted to make them ahead of time for breakfast at work the…
Mango Coconut Lassi Popsicles
It’s always nice to have a cool treat that you can have on the weekends – and no, ice cubes do not count. Firm, ripe juicy mangoes are always a welcomed sight in a Caribbean household, but unlike my mother,…
Sweet Sweet Potato Pie
If you don’t know by now, one thing you will learn about me as I progress with this blog (for my subscribers I know I’m lagging, bare with me just a bit more) is that I usually have some very…
Welcome to Evah Bite
If you’re from the Caribbean, particularly Barbados, you’ve sat at a table with your parent (usually your mother) giving you the “look of death” as you try to reason with them that you’ve had enough to eat. That means you’ll…
Macaroni Pie
PIE! Quick! What’s the first thing you think of? If you’re a true Bajan, your mind instantly goes to macaroni pie, and who could blame you? Certainly not me! Macaroni pie is a staple right up there with rice and…
Coconut Curry Chickpeas
Sometimes you want food quickly, without a fuss, and it’s fine if it doesn’t include meat; and Coconut Curry Chickpeas hit all of those marks for me. Whether you call it chickpeas or channa, the versatility of this legume continues…
Call me Captain Save-A-Herb
Once I couldn’t ignore it any longer, I stepped into the role that wasn’t asked for but I didn’t know was needed — you can call me Captain Save-A-Herb.